Desserts by Marshelle, a locally-owned baking and catering business, has begun to stock some of the shelves of Alvin’s supermarket with desserts for all, including gluten-free, sugar-free, vegan, and many more dietary-restricted-friendly desserts.
Tropical Smoothie Café caters to students at grand opening
The long-awaited opening of Tropical Smoothie Café on 23rd St. across from OCU’s campus is finally over with the restaurant’s grand opening on Oct. 27, bringing healthier dietary options for everyone just in time for the Homecoming festivities.
Gobbling It Up: Culinary Websites and OCU Students Embrace New Thanksgiving Meal Traditions
Though turkey and stuffing might remain standard fair for millions of Americans on Thanksgiving Day, a growing number of families are beginning new holiday food traditions. The number of families not indulging in turkey dinners has risen in recent years: last year, 12% of families chose alternative routes for their feasts. This shift can…
Gluten Free Diets: A Health Nut Fad, or Practical Science?
The gluten-free diet has become a cultural phenomenon for those seeking to lose weight and boost their digestive health
